Event Detail2016-08-05T09:53:46+00:00
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Fustini's Cooking Class: SPRING RISOTTO

May 30, 2020
12:00 pm (Expired)
Fustini's Petoskey
Pestokey, MI
Contact & More Info
Phone: (231) 758-3575

Type of Class: Interactive (A Hands-on Experience)
Chef: Cathy Magee
Learn the technique of how to make the perfect risotto with springtime ingredients

Lemon Risotto with Asparagus and Fiddlehead Ferns
Sweet Corn Risotto with Sautéed shrimp
Green Goddess Potato Salad

This class is $70 per person and payment is expected at time of registration as seats are limited.   You can register online below, stop in or call the store (231) 758-3575. Email your questions to charlene@fustinis.com.  Please notify us of any dietary restrictions in advance. Be sure to check out "What you need to know" before signing up.
All class seats are nonrefundable, much like a sporting event or theater ticket. If canceling is necessary and given two days in advance, we will issue you a store credit for product or toward another class. Please note: we require a 6-day advance notice for rescheduling groups larger than four people.
A limited number of seats are available online. If you have a large group or if the class you are interested in attending is sold out online please call the store to check for in store availability.